TUTTOBONO FOOD
ANTIPASTI |
|
| Patate Fritte French Fries |
55 |
| Patate Fritte con Olio Tartufato French Fries with Truffle Oil |
75 |
| Calamari/Fried Calamari Deep Fried Breaded Calamari with Tartare Sauce |
95 |
| Calamaretti Alla Griglia Con Spinaci/Grilled Calamari Grilled Baby Calamari with Romesco Sauce, Garlic Aioli, and Spinach |
95 |
| Caprese Simple Italian Salad made of Sliced Fresh Mozzarella, Tomatoes, and Basil |
95 |
| Carpaccio Croccante Di Carne Sliced Tenderloin Beef with Truffle Aioli, Cherry Tomatoes, Pamersan and Rucola tapped on Crispy Bread |
120 |
| Carpaccio di Tonno Croccante / Tuna Crispy Carpaccio Sliced Fresh Tuna with Crispy Bread, Tomatoes, Truffle Aioli, and Parmesan |
120 |
| Antipasto Toscano A Combination of Crostini, Mixed Salami, Green Olives, and Artichokes |
165 |
| Prosciutto e Melone Prosciutto Slices with Rock Melon |
160 |
| Formaggi Assortiti Assorted Cheese with Honey and Grapes |
165(S) / 285(M) |
| TuttoBono Tagliere Combination of Mixed Cheeses and Cold Cut |
340 |
ZUPPA |
|
| Zuppa di Mais Corn Soup with Corn Salsa, and Garlic Bread |
95 |
| Zuppa di Porcini Porcini Mushroom Soup with Croutons |
95 |
| Zuppa di Mare Mixed Seafood Soup with Tomato and Garlic Bread |
110 |
INSALATE |
|
| Insalata di Greca Mixed lettuce with feta cheese, black olive, onion, and vinaigrette |
75 |
| Insalata di Pollo Mixed Vegetable Salad with Grilled Chicken Breast |
85 |
| Insalata di Rucola Rucola Salad with Apple and Pear |
85 |
| Caesar Salad TuttoBono Signature Salad, Romaine Lettuce, Beef / Smoked Salmon / Chicken / Pork, Boiled Egg, Parmigiano Reggiano Cheese and Croutons with Caesar Dressing |
125 |
| Insalata di Mare Mixed Salad with Prawn, Squid and Smoked Salmon |
125 |
PRIMI PIATTI |
|
| PASTA | |
| Spaghetti Aglio Olio Spaghetti with Garlic, Olive Oil, and Chili |
75 |
| Pasta Carbonara Homemade Fettucine / Spaghetti with Egg, Parmesan, Cream, and Smoked Beef or Streaky Bacon |
95 |
| Spaghetti Bolognese Spaghetti with Minced Beef and Pomodoro Sauce |
95 |
| Gnocchi al Pesto Genovese Gnocchi with Basil Pesto Sauce, Cream, and Parmesan |
100 |
| Gnocchi Napoleon Gnocchi with Bolognese Sauce, Cream and Mozzarella |
95 |
| Ravioli in Spuma di Funghi Homemade Ravioli with Mushroom ricotta, parmesan and mushroom foam |
95 |
| Torteli Alle Mandorie Homemade Tortelli almond served with creamy truffle sauce and basil oil |
100 |
| Farfalle al Salmone Homemade Farfalle with Smoked Salmon and Cream |
100 |
| Spaghetti allo Scoglio Homemade Spaghetti with Mixed Seafood and Tomato |
100 |
| Spaghetti Scampi Homemade Spaghetti with Cream Sauce and Shrimp |
100 |
| Lasagna Homemade Layers of Ground Beef, Pasta and Cheese in Pomodoro Sauce |
115 |
| Spaghetti Parmigiano Homemade Spaghetti Carbonara cooked in Parmigiano Cheese Wheel |
160 |
| Tagliatelle Casareccie al Sugo di Polpette Homemade tagliatelle with tomato sauce, grana padano, and meatballs |
165 |
| Capellini Neri Homemade black angel hair pasta with prawn chilli |
160 |
| Fettucine Patanegra e Gorgonzola Homemade fettucine with gorgonzola, parmesan and jamon iberico |
330 |
| RISOTTO | |
| Risotto Vegetariano Arborio Rice cooked in tomato sauce, zucchini, carrot and pamersan |
95 |
| Risotto al Nero di Seppia Arborio Rice cooked in Squid Ink and Mixed Seafood with Seared Prawn and Scallop |
155 |
| Risotto Crema Porcini Arborio Rice cooked in Cream and Porcini Mushroom topped with Mix Mushroom |
155 |
| Risotto Mascarpone al Salmone Arborio Rice cooked in Mascarpone served with Salmon |
155 |
SECONDI PIATTI |
|
| Filetto di Dentic in Salsa Verde Pan seared Red Snapper with Green Peas Puree, Sauteed Vegetables, and Seafood Emulsion |
145 |
| Petto di Pollo Pan Seared Chicken Breast with Kale, Cherry Tomato and Mashed Potato or French Fries |
145 |
| Filetto di Malaiale Grilled pork loin with sauteed vegetable, rucola, and onion juice |
165 |
| Anatra Arrosto Confit Peking Duck with mix mesclun, beetroot purée, onion and sauce a l'orange |
185 |
| Filetto di Salmone Pan seared Norwegian salmon with string beans, paprika, pickled kyuri, and seafood emulsion |
185 |
| Pancetta di Maiale Pork Belly with Melon Salsa and sauce a l'Orange Sauce |
185 |
| Stinco Brasato di Pecora (Not Available for Take-Away/Delivery) Braised Lamb Shank in Red Wine Sauce with creamy polenta and grilled vegetables |
330 |
| Rostinciane di Maiale Pork Ribs with Mixed Vegetables, potato, and Apple |
330 |
| Branzino in Salsa Pan Seared Chilean Seabass with Sicilian Tomato Sauce, kale, corn, and pickled kyuri |
380 |
| Tagliata di Manzo TuttoBono Signature Sliced Sirloin with Rucola and French Fries or Mashed Potato |
355 |
| Filetto di Merluzzo Pan seared black cod, onion purée, kale, corn, and smoked fish emulsion |
400 |
| Costoletta in Salsa (Not Available for Take-Away/Delivery) 500gr Barbeque US Braised Beef Ribs with Grilled Vegetables and French Fries |
550 |
| Rossini Filetto/Beef Rossini 200gr of Australian black angus Tenderloin with Pan Seared Foie Gras, Pear Chutney, Grilled Asparagus, and Beef Jus |
700 |
| Stockyard Sirloin Steak Grilled Australian black angus sirloin with vegetables, and Mashed Potato/French Fries/Roasted Potato |
390 |
| Stockyard Rib Eye Steak Grilled Australian black angus Rib Eye with Vegetables, Mashed Potato/French Fries/Roasted Potato |
500 |
| Stockyard Tenderloin Steak Grilled Australian Black Angus Tenderloin with Vegetables, Mashed Potato/French Fries/Roasted Potato |
600 |
| Lombata Black Angus 500gr T-Bone steak with rucola salad, red wine sauce, and mashed potato/french fries/roasted Potato |
950 |
PIZZA |
|
| Margherita Mozzarella and Basil |
85 |
| Vegetariana Mozarella, mushroom, paprika, zucchini, and corn |
85 |
| Rustica Smoked Beef and Mushroom |
100 |
| 4 Formaggi Mixed Cheese: Gorgonzola, Pecorino, Parmesan, and Caprino |
130 |
| Caprese Fresh Mozzarella, Fresh Tomato, and Basil Pesto |
130 |
| Carnivora Smoked Beef, Chopped Beef Sausage, and Minced Beef |
130 |
| Frutti di Mare Mozzarella, clam, prawn, calamari and black muscle |
130 |
| Pork Couna Mozzarella and Mixed Italian Salami |
130 |
| Salmone Mozarella, home made smoked salmon, and cream cheese |
130 |
| Bianca Prosciutto (Parma Ham), Cherry Tomato, Parsley Chop, and Mozzarella |
170 |
| Prosciutto e Funghi Prosciutto (Parma Ham) and Mushroom |
170 |
DOLCI |
|
| Crème Brulee (Not Available for Take-Away/Delivery) Rich Custard with Caramelized Sugar |
55 |
| Dolcetto di Formaggio alla Pesca Flavored peach cheesecake with cookies and peach jelly |
70 |
| Tiramisu (Not Available for Take-Away/Delivery) Authentic Italian Dessert of dark chocolate, mascarpone cheese, and espresso |
70 |
| Tortino al Cioccolato TuttoBono Signature Molten Chocolate Cake with Ice Cream |
70 |
| Sfera Magica di Cioccolato Magic Chocolate Ball with Gelato and Caramel Sauce |
85 |
| Panna Cotta in Bianco e Nero (Not Available for Take-Away/Delivery) Italian Silky Vanilla and Chocolate Flavored Pudding |
70 |
| Millefoglie alla Crema Layer of puff pastry and chocolate mousse served with strawberry sauce and Vairhona white chocolate cremeux |
85 |
| Mousse di Cioccolato Entremets of Rich Mousse, Chocolate Salami, Raspberry Coulis, and Strawberries |
85 |
| Pizza Nutella Nutella, Strawberry, Banana and Mascarpone |
90 |
GELATO |
|
| Coppa Foresta Nera Chocolate Ice Cream with Raspberry Jam, Limoncello, and Whipped Cream |
70 |
| Coppa Tropicale Vanilla and Strawberry Ice Cream with Tropical Fruits |
70 |
MENU PER BAMBINI (KIDS MENU) |
|
| Spaghetti con Polpette Spaghetti with Bolognese Sauce and Homemade Meatballs |
80 |
| Spaghetti con Pollo Fritto Spaghetti with Garlic, Olive Oil, and Chicken Finger |
75 |
| Pesce Fritto con Patatine Crispy Battered Dory Fish with Tartare Sauce |
75 |
CONDIVIDERE |
|
| BISTECCA FIORENTINA (Authentic Florence Style Steak served on Personal Charcoal Grill) 1Kg of T. Bone Cut on Personal Charcoal Grill with Rucola Salad and a Choice of Mashed Potato or French Fries |
|
| Tokusen Wagyu (Dry-Aged for 14 Days) | 1.550 |
| US T. Bone | 1.050 |
| Coste di Manzo in Griglia 2kg Barbeque Style US Braised Beef Ribs served on Table Grill with Grilled Vegetables and Roasted Potato |
1.650 |
